Easy Cheesy Macaroni

Who doesn't love a good mac and cheese?! And with this recipe being so easy - only seven ingredients and a couple pots - even I can make it (and I'm no cook), haha!

Plus, this only takes 30 minutes to prepare, so it's a quick, simple dinner before a busy night on the go - or you can cozy up in your pjs and bring a bowl of easy cheesy macaroni over to the couch and just Netflix and chill.

Props to Genius Kitchen for creating this recipe - sharing is caring!

Photo by:  Genius Kitchen

Photo by: Genius Kitchen

INGREDIENTS

  • 16 ounces elbow macaroni
  • 1⁄4 cup butter
  • 1⁄4 cup flour
  • 1⁄2 teaspoon salt
  • 1 dash black pepper
  • 2 cups milk
  • 2 cups shredded cheddar cheese or 8 ounces cheddar cheese

 

Directions

  1. Cook macaroni according to package directions.
  2. In medium saucepan, melt butter over medium heat; stir in flour, and cook for 3-5 minutes to form a roux; add salt and pepper; slowly add milk, stirring well after each addition.
  3. Cook and stir until bubbly.
  4. Stir in cheese a small amount at a time until fully melted.
  5. Drain macaroni; add to cheese sauce; stir to coat.

 

READY TO TRANSITION FROM EMPLOYEE TO ENTREPRENEUR?
LET'S GET CLEAR, CREATE A PLAN, AND TAKE ACTION.
BOOK YOUR FREE BREAKTHROUGH STRATEGY CALL NOW
BY CLICKING HERE!